Ratinaud
CURED MEATS
RATINAUD CURED MEAT
We take cured meat seriously. We go through an extensive process to properly age and prepare our cured meat selection. Our cured meat offerings are constantly changing so please contact us for specific products.
A selection of in-house cured meat
All of our cured meats are prepared and cured in house. We always do our best to find fresh meat from local farmers.
Saucisson
Dry Chorizo
Hot & Smokey
Beef & Mushroom
Sea Parsley
Lamb
Bleu Cheese
Hazelnut
Salami
Fennel Salami
Herb Salami
Whole Muscle
Grison
Coppa
Noix De Jambon
Duck Prosciutto
Pancetta
Ventreche
Spicy Pork Loin
2 Year Dried Ham
Jambon Parisien
Fish
Smoked Salmon
Please note our Cured Meat selection changes regularly so please contact us if there’s something specific you’re looking for.